Chewy Chocolate Slice

This chewy chocolate slice is a delicious combination of moist chocolate fudge and easy to make slice. It’s a great lunch box snack or after school treat. Serve it cold from the fridge, or warm on a cool day, with a glass of milk. The kids just love it, especially with their favourite sprinkles on top.

Ingredients

· ½ cup (75g) plain flour

· ½ cup (75g) self raising flour

· 2 tablespoons cocoa powder

· 1 cup (220g) brown sugar

· 1 teaspoon vanilla extract

· 1 egg

· 125 g butter, melted

Chocolate Ganache Icing

· ½ cup (100g) chocolate pieces

· 1/3 cup (75g) pure cream

· 1 teaspoon sprinkles

Method

· Turn oven on to 180 degrees Celsius, grease and line a slice tin

· Place sugar, vanilla, egg and butter in a mixing bowl then mix in flours and cocoa powder

· Spread into slice tin and bake for 20-25 minutes until inserted skewer comes out clean

· Heat cream in small sauce pan until starts to boil then take off heat and mix in chocolate

· Pour chocolate mixture over slice and spread with the back of a spoon

· Shake favorite sprinkles on top

· Pop in fridge for 30 minutes so icing can set

Kids Can Help (decide what’s appropriate for their age):

· Measuring ingredients

· Breaking eggs

· Mixing and spreading

· Breaking up chocolate

· Pouring icing

· Shaking sprinkles

For more yummy recipes go to our Recipes and Crafts section.